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Cangshan / Cangshan Chef Knife
The HELENA Chef’s Knife is designed for both push cuts and the popular rocking motion, making it an ideal tool for slicing, dicing, mincing, and chopping a wide variety of meats, vegetables, and fruits. The wider blade enhances control, particularly when cutting through tough, starchy root vegetables.
At 6 inches long, the knife offers a perfect balance between comfort and flexibility. It easily extends the hand, providing a secure and precise cutting experience.
Slim, ergonomic handles are crafted to fit the hand perfectly, making each use feel like an extension of your natural grip. Enhanced comfort during extended use ensures a enjoyable cooking experience.
Handcrafted from tight-grained, German X50CrMoV15 steel, the HELENA Chef’s Knife is built for incredible durability, stain resistance, and edge retention. The blade is expertly sharpened to a precise 16-degree angle, ensuring sharpness and longevity.
Each blade undergoes our proprietary ULTRA6 heat treatment, guaranteeing incredible strength and durability. This process scores a 58 ±2 on the Rockwell Hardness Scale, making the HELENA Chef’s Knife a resilient addition to your kitchen.
Enjoy peace of mind with our lifetime warranty protecting against defects in materials and/or craftsmanship. Your satisfaction is our top priority.