Cangshan Z Series 7-Inch Santoku Knife for German Steel Enthusiasts

Highly Durable Full Tang Knives

Crafted from tight-grain X50CrMoV15 German steel, these full tang knives offer incredible durability, stain resistance, and exceptional edge retention.

• German Steel Excellence: Made from high-quality X50CrMoV15 German steel, ensuring long-lasting durability and exceptional edge retention.
• ** Awards and Patents**: 2019 Houseware Design Award Winner and patented USPTO design, ensuring unparalleled quality and functionality.

Advanced Heat Treatment

Each blade undergoes ultra-6 stage heat treatment to maintain strength and functionality.

• Ultra-6 Stage Heat Treatment: Ensures every blade retains its strength and function through meticulous heat treatment.

Precision Sharpness

Hand sharpened to a 16-degree angle per side, providing optimal cutting performance.

• 16-Degree Sharpness: Ensures precise cutting performance in a variety of kitchen tasks.

Rockwell Hardness Scale

Hardened to an HRC 58 +/- 2 on the Rockwell Hardness Scale, ensuring exceptional edge retention.

• HRC 58 +/- 2: Ensures a sharp and long-lasting edge, ideal for heavy kitchen use.

Well-Balanced Handle and Blade

Featuring a well-balanced 5.5-inch handle and 7-inch blade, these knives provide a comfortable and efficient cutting experience.

• 5.5" Handle: Offers a comfortable and secure grip.
• 7" Blade: Provides ample blade length for efficient cutting.

Unique Blade Design

Oval depressions on the blade create air pockets, eliminating drag and facilitating even carving.

• Oval Depressions: Eliminate drag for smooth and even carving.

Versatile Usage

Perfect for mincing, slicing, chopping vegetables, slicing meat, and disjointing large cuts.

• Versatile Uses: Ideal for a wide range of kitchen tasks, from vegetables to meat.

NSF Certified and Warranty

NSF International certified, with a lifetime warranty against manufacturer defects.

• NSF Certified: Meets strict safety and quality standards.
• Lifetime Warranty: Protects against manufacturer defects and ensures peace of mind.

Care Instructions

Wash knives with warm water and a little detergent, rinse carefully, and dry with a towel.

• Care Instructions: Easy maintenance to keep your knives in top condition.