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Japanese Stainless Steel 7-Inch Vegetable Cleaver with Rosewood Handle & Sheath
7" VEGETABLE CLEAVER: Part of Kyoku's Daimyo series, this vegetable knife combines modern technology with traditional craftsmanship. Crafted from Japanese 440C stainless steel, it features vacuum heat treatment for superior precision and control.
ULTRA-SHARP BLADE: With an edge sharpened to 13 to 15 degrees, this 7-inch blade delivers exceptionally precise cuts through vegetables, fruits, and boneless meats. Its 59-60 HRC strength ensures unrivaled performance, superior corrosion resistance, and exceptional edge retention.
CASE & ROSEWOOD HANDLE: The rosewood handle is meticulously crafted with a signature mosaic pin, offering excellent durability against cold, heat, corrosion, and moisture. The provided sheath and case ensure your knife stays clean and secure.
ERGONOMIC DESIGN: This 7-inch knife's design provides the perfect balance between blade and handle, reducing fatigue and cramps during extended use. Its meticulous craftsmanship ensures a comfortable and efficient cutting experience.
PROTECTIVE SHEATH & CASE INCLUDED: Preserve and protect your knife with the included sheath and case, ensuring it remains clean and secure when not in use.
