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Cangshan / Cangshan Cleaver

Professional Chef's 8-inch Anti-Slip Meat Cleaver

$ 46.99 $30.54
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High-Quality 80Cr13 Stainless Steel Cleaver Knife

  • Superior Blade Composition: Made from 80Cr13 high carbon steel for exceptional hardness, durability, and sharpness retention. The outside layers of low carbon steel enhance toughness, corrosion resistance, and flexibility, creating a perfect blend.

  • Ergonomic Handle Design: An ergonomically crafted classic rosewood handle offers a non-slip and anti-freezing grip, ensuring a secure hold and minimizing hand strain during use.

  • Advanced Blade Craftsmanship: Vacuum heat treatment optimizes the steel's mechanical properties, while a non-stick coating prevents food from sticking. A wire-drawn, integrated full tang blade ensures stability and safety.

  • Versatile Cutting Capabilities: An ultra-sharp blade edge and balanced design make this cleaver ideal for various tasks such as cutting, slicing, dicing, and mincing meat and vegetables. The wide blade can easily crush garlic.

  • Premium Packaging: Presented in a gift box, this cleaver knife not only looks attractive but also comes with robust protection, making it perfect for gifting or personal use in homes and restaurants.